Dunkin Donuts Butternut Donut is a sweet, crunchy treat that has won the hearts of donut lovers with its unique texture and nutty flavor.
Introduction
Dunkin Donuts Butternut Donut is one of the most iconic items on the Dunkin menu. It is not just another donut—it is a nostalgic favorite. It combines a soft, golden cake base with a crunchy topping made of buttery crumbs. This donut is perfect for breakfast, a midday snack, or a sweet treat with coffee. In this article, we will explore everything about the Butternut Donut. This includes its price, calories, ingredients, recipe, reviews, and detailed carb content.
Dunkin Donuts Butternut Donut Price
The price of the Dunkin Donuts Butternut Donut varies slightly depending on location and promotions. On average, you can expect to pay between $1.49 and $2.29 per donut. Some stores offer bundle deals or include them in combo meals with coffee or other breakfast items. If you are using the Dunkin app, you might find occasional discounts or loyalty rewards that reduce the cost.
Dunkin Donuts Butternut Donut Calories
If you are counting calories, the Dunkin Donuts Butternut Donut contains approximately 410 calories per serving. Here is a breakdown of its nutritional profile:
- Calories: 410
- Calories from fat: 180
- Total fat: 20g
- Saturated fat: 9g
- Cholesterol: 25mg
- Sodium: 330mg
- Sugars: 33g
- Protein: 4g
This donut is rich in sugars and fats, which contribute to its sweet flavor and satisfying texture. It is best enjoyed in moderation, especially if you’re watching your daily intake.
Dunkin Donuts Butternut Donut Carbs in Detail
Carbohydrates are a major part of the Dunkin Donuts Butternut Donut. Each donut contains around 55 grams of carbohydrates, which come from the flour, sugar, and topping. Here’s a closer look:
- Total carbohydrates: 55g
- Dietary fiber: 1g
- Sugars: 33g
The high sugar content gives the donut its sweet taste, while the flour provides structure and softness. The crunchy topping adds texture but also contributes to the carb count. If you are managing your carb intake, this donut is a high-carb item and should be consumed occasionally.
Dunkin Donuts Butternut Donut Ingredients
The ingredients in the Dunkin Donuts Butternut Donut are carefully chosen to create a balance of flavor and texture. While the exact recipe may vary slightly, the core ingredients typically include:
- Enriched wheat flour (with niacin, iron, thiamine, riboflavin, folic acid)
- Water
- Sugar
- Vegetable oil (canola or soybean)
- Eggs
- Milk or milk powder
- Salt
- Baking powder
- Artificial flavoring
- Butternut topping (made of buttery crumbs, sugar, and flavoring)
The donut is deep-fried to a golden brown. It is then coated with a sweet glaze before being rolled in the crunchy butternut topping. The result is a donut that is soft inside and crispy outside.
Dunkin Donuts Butternut Donut Recipe (Homemade Version)
If you want to recreate the Dunkin Donuts Butternut Donut at home, here is a simple recipe that captures its flavor and texture.
Ingredients:
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup milk
- 1 egg
- 2 tbsp melted butter
- Vegetable oil for frying
For the topping:
- 1/2 cup crushed buttery crackers or cookie crumbs
- 2 tbsp sugar
- 1 tbsp melted butter
Instructions:
- Mix dry ingredients: Combine flour, sugar, baking powder, and salt.
- Add wet ingredients: Stir in milk, egg, and melted butter until a dough forms.
- Shape the donuts: Roll out the dough and cut into donut shapes.
- Fry: Heat oil in a deep pan and fry each donut until golden brown.
- Prepare topping: Mix crushed crumbs, sugar, and melted butter.
- Coat donuts: Dip warm donuts in glaze (optional) and roll in the topping.
This homemade version gives you control over ingredients and lets you enjoy the Butternut Donut flavor anytime.
Dunkin Donuts Butternut Donut Review
Customers love the Dunkin Donuts Butternut Donut for its:
- Unique texture: The crunchy topping sets it apart from other donuts.
- Balanced sweetness: Not overly sugary, but still indulgent.
- Classic flavor: A nostalgic taste that reminds many of old-fashioned donuts.
- Perfect pairing: Goes well with coffee or tea.
Some reviews mention that the donut can be a bit heavy due to its fried nature and topping. However, overall, it is a fan favorite for those who enjoy a rich, satisfying treat.
Dunkin Donuts Butternut Donut vs Other Donuts
Compared to other Dunkin Donuts offerings, the Butternut Donut stands out for its:
- Crunchy topping: Most donuts are glazed or filled, but this one has a textured exterior.
- Cake-style base: It’s denser than yeast donuts, offering a hearty bite.
- Mild flavor: Less sweet than cream-filled or chocolate donuts.
It is a great choice for those who want something different from the usual glazed or frosted options.
Tips for Enjoying Dunkin Donuts Butternut Donut
Here are a few ways to make the most of your Butternut Donut experience:
- Warm it up: A few seconds in the microwave enhances the flavor.
- Pair with coffee: The mild sweetness complements a strong brew.
- Add a drizzle: A touch of honey or caramel can elevate the taste.
- Serve with fruit: Fresh apple slices or berries balance the richness.
Conclusion
Dunkin Donuts Butternut Donut is a delicious, crunchy treat that offers a unique twist on the classic donut. With its golden cake base and buttery topping, it is a satisfying snack that’s perfect for any time of day. This donut brings back memories and great taste in every bite. It covers everything, from calories and carbs to ingredients. If you want to make a homemade version, it will satisfy all your cravings.
If you want a donut that’s not the usual glazed or filled kind, try the Butternut Donut. Just remember to enjoy it in moderation and savor the crunch!
See More: Dunkin Donuts Chocolate Coconut Donut